Educating and empowering women with Fibromyalgia to live her best life in a healthy and sustainable way.
Your time is NOW! You deserve to live the healthy life you've always wanted.
Sometimes a little comfort food can go a long way ~Benjamin Bratt
Introduction:
Slow-cooker pumpkin lentil curry for fibromyalgia for a hands off dinner
Cozy, healthy comfort food. Mmmmm
Phew! That was A LOT! And you're still here! In case no one has told you today
You are Amazing
You are Valuable
You are doing Incredible work
I see you.
I feel you.
Let’s lighten things up and end this month on a delicious note.
2 cans chickpeas, drained & rinsed
2 cups veggie stock
1 onion, chopped
1 cup red lentils, dry
1 cup pumpkin puree (NOT pumpkin pie mix)
1 tbsp curry powder
¼ tsp cayenne
1 tsp sea salt
1 large can coconut milk (or 2 small cans)
Mix everything but coconut milk into slow cooker
High 4-6 hrs; Low 8 hrs
Add coconut milk at the end
Serve with cooked brown rice
Optional: add in fresh cilantro and 1 tbsp lime juice
If you want this faster, mix everything into a large pot (except coconut milk). Bring to boil, turn down to medium and cook 30 minutes, Stirring occasionally. Make rice in a separate pot at the same time. Top with chopped cilantro and a splash of lime juice
This is such a cozy dinner, full of protein and fiber, but keeps you feeling good. I had this last night and boy, was it GOOD!😋
We’d love to meet you and see your pics in our supportive community Thriving with Fibromyalgia. (Don’t worry if you’re not thriving yet, we’re here to support you ❤️)
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